
WILDEYE BISTRO
Happy Hour!
Monday - Friday 12:00pm - 5:00 pm
EASY LAGER LITE
12oz
$3.5
NEON NECTAR - HAZY IPA
12oz
$3.5
WILD ICONS
16oz
$6.00
WILD IDEAS
16oz
$7.00
For The Table
SPANISH NACHOS
Tortilla chips, olives, pickled corn, pickled jalapeños, red onions, mozzarella, chimichurri, sour cream, house salsa Add chorizo (GF) or pulled pork +$5
$22.00

PRETZELS
Served with house made beer cheese
$12.00

DUO PULLED PORK TOSTADAS
Served on a tostada with coleslaw and a drizzle of barbeque sauce made with our Pilsner beer.
$13.00

CHICKEN WINGS
- Buffalo - Lemon pepper - Thai Side of ranch or blue cheese
$15.00

THE GREEK
Creamy tzatziki, feta, olives, cucumber, red onion & roasted chickpea.
$22.00

SPICY HAWAIIAN
Marinara, roasted pineapple, capicola, chili flakes
$22.00

Small Plates
CARAMELISED ONION & BACON DIP
Creamy dip made with slow-cooked caramelized onions, crispy bacon, and a blend of cheeses, served with toasted naan bites.
$14.00

CAULIFLOWER BITES
Cauliflower bites served with our signature spicy Asian mayo sauce.
$10.00

GUACAMOLE DIP WITH CHICHARRON
Freshly mashed avocado, served with crispy pork rinds.
$11.00

Tacos
CARNITAS
served in a soft corn tortilla with pulled pork, pickle onions, house-made spicy mayo.
$5.00

VEGGIE
Served in a flour tortilla, curry veggie mix served with pickle onions and house made tahini cilantro sauce.
$5.00

FISH
Served in a flour tortilla, batter cod, guacamole, coleslaw toss with lemon herb mayo.
$5.00

Large Plates
LEMONGRASS CHICKEN BÁNH MI
A Vietnamese-style baguette sandwich filled with tender grilled chicken marinated in lemongrass, garlic, and soy sauce, pickled carrots & daikon, fresh cucumber, cilantro, jalapenos & a touch of spicy mayo. Side of potato wedges
$18.50

PULLED PORK SANDWICH
Pulled pork, capicola, lemon garlic aioli, mozzarella, pickles, & red onion. Side of potato wedges
$18.50

VEGAN SANDWICH
A wholesome sandwich filled with cherry tomatoes, roasted bell pepper, arugula, guacamole and a tangy vinaigrette. Side of potato wedges
$15.00

Salad
FRESH SUMMER SALAD
A vibrant mix of juicy seasonal apples, roasted cherry tomatoes, arugula, prosciutto, creamy burrata, and fresh mint, drizzled with a honey yuzu vinaigrette.
$12.00

Sweet Treats
CHURROS WITH DULCE DE LECHE
Crispy churros dusted with cinnamon sugar, served with dulce de leche for dipping
$8.00
FRESAS CON CREMA
Fresh, ripe strawberries served with a smooth and lightly sweetened cream.
$7.50
Brunch
Available Saturday & Sunday 12:00 to 4:00
CHILAQUILES
Corn tortilla chips, spicy red salsa, red onions, gratinated mozzarella, sour cream, two fried eggs, sliced avocado and feta cheese Add pulled pork + $3
$15

MOLLETES
Ciabatta topped with refried beans and grated cheese, served of pico de gallo salsa, 2 fried eggs, sliced avocado Add pulled pork +$3
$12.50

BREAKFAST CROISSANT
Fried egg, lemon garlic aioli, capicola, tomatoes, arugula and red onions
$8.00

AVOCADO TOAST
Sourdough toast, avocado, tomatoes, arugula, pickled red onions, balsamic glaze Add goat cheese +$1.5
$6.50

CAESAR
Vodka, Clamato, Worcestershire, Tabasco, lime, olives
Single
$8.00
Double
$12.00
COFFEE
French press
$3.00